Evenly Dividing Cake Batter in Your Pans

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Hey sweet friends!  I’ve got a quick tip for you today. This is about quickly and evenly dividing cake batter in your pans to get all your cake layers exactly the same size. It’s Easy Peasy!! Here is a little video demo I did for you.   Weigh your mixing bowl and take note… Continue reading »

Stained Glass Cake Topper Tutorial

Stained Glass cake topper tutorial
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OK you guys, I have a really COOL tutorial for you!  This one was a long time coming and it has a little story behind it.  It involves brainstorming, inner voices, my first cake competition, some cakey politics and great friendships First I am going to give you all the deets for the… Continue reading »

Adorable Mini Cakes AND Some of My Favorite Tips & Tricks

Adorable mini cakes how-to
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OK peeps, let’s make some adorable mini cakes! I made a whole bunch of these cuties for a Pop-Up Holiday Sweet Shoppe I had right before Christmas and they were a huge hit!  Well duh!  Who wouldn’t LOVE to get one of these beautiful little mini cakes piled high with sweet… Continue reading »

Learn How To Make Amazing Dessert Sushi!

dessert sushi recipe
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OK,  I know this really has nothing to do with Cake, but…. DESSERT SUSHI! I mean – that is really all the explanation it needs. Because nutty sweet coconut rice wrapped around juicy, tangy sweet mango, kiwi and raspberries dipped in the salty sweetness of the coconut cream dipping sauce and you… Continue reading »

How to Make Beautiful Mini Tartlet Shells

how to make mini tartlet shells
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~ Beautiful mini tartlet shells made with sweet French pastry crust ~   Oh you guys, I have so many awesome things planned to show you! I am going to do a whole series on mini desserts for dessert buffet tables. Decadent chocolate dipped cheesecake bites, beautiful, bite sized espresso brownies… Continue reading »