No Fuss, easy Macarons? Can those words even be in a sentence together? Yep! One of the questions I hear all the time is: Are macarons really that hard to make? Macarons are notorious for being finicky little buggers. But my answer to that question is: They don’t have to be. […]
Ingredient: cream of tartar
Royal Icing Recipe For Cookie Decorating
This is a basic, stiff royal icing recipe I use for all my cookie and cake decorating. It is made with meringue powder and powdered sugar. This is a stiff royal icing which can be watered down to just the right consistence for any application. Flavor and color as you […]