Hey sweet friends! People are asking for my Browned Butter Maple Swiss Buttercream recipe! Well I kinda dropped the ball a bit on this one. I posted my recipe for my Buttermilk Walnut Cake a while back (also know as Bohemian Walnut Cake if you watched my episode of Halloween […]
Ingredient: egg whites
No Fuss, Easy Macarons Recipe & Video Tutorial
No Fuss, easy Macarons? Can those words even be in a sentence together? Yep! One of the questions I hear all the time is: Are macarons really that hard to make? Macarons are notorious for being finicky little buggers. But my answer to that question is: They don’t have to be. […]
Fresh Strawberry Swiss Meringue Buttercream
Fresh Strawberry Swiss Meringue Buttercream – tastes like summer. First things first. Swiss Meringue Buttercream. It’s my go to frosting. There are many reasons but one of the main things is that it is AMAZING to work with. So smooth and silky, soft but it still holds it shape and texture. […]