No Fuss, easy Macarons? Can those words even be in a sentence together? Yep! One of the questions I hear all the time is: Are macarons really that hard to make? Macarons are notorious for being finicky little buggers. But my answer to that question is: They don’t have to be. […]
Ingredient: powdered sugar
Chocolate Raspberry Cream Tart Recipe
Have you guys seen those beautiful fruit and cream tarts shaped like letters and numbers popping up all over the place all of a sudden? Talk about a wildfire trend! I mean, I know they are not a new thing, the’ve been around for years, but holy moly they just […]
Royal Icing Recipe For Cookie Decorating
This is a basic, stiff royal icing recipe I use for all my cookie and cake decorating. It is made with meringue powder and powdered sugar. This is a stiff royal icing which can be watered down to just the right consistence for any application. Flavor and color as you […]
Cream Cheese Frosting – Swiss Buttercream Recipe
Ahhh cream cheese frosting. It’s what makes certain recipes so very delicious. Carrot cake…red velvet cake… they just aren’t the same without a sweet & tangy cream cheese frosting to top them off. This is a light and fluffy as clouds buttercream recipe. Lightly sweet and tangy, not thick, goopy […]
Fresh Chocolate Whipped Cream
Have you ever had fresh CHOCOLATE whipped cream? Because you totally should! There is something so ultra decadent about topping your dessert with a rich, chocolaty fresh whipped cream. I can think of a TON of things that would be bumped to the next level of awesome by a […]