Making Sweet Things Beautiful
Confession time. I’m Kind of a Carrot Cake and Cream Cheese Frosting snob. To me, the best carrot cake is dense & rich with tons of delicious bits and texture. Don’t get me wrong, I don’t mind those light, fluffy versions, but I crave the dark, flavorful version full of […]
This easy, no-spread sugar cookie recipe is a perfect for decorating because won’t spread too much in baking but is still a medium soft texture and perfect for eating. Delicious! It can be flavored in any way you like using extracts and spices. Print Recipe No-Spread, Rolled Sugar Cookie […]
Hello all my coffee worshiping friends! What’s better than a steamy, frothy cup of cappuccino on a chilly fall afternoon? A steamy, frothy cup of cappuccino WITH a slice of my fluffy, rich, decadent cappuccino cake of course! If you’re like me and really want to go all out […]
OK, I know this really has nothing to do with Cake, but…. DESSERT SUSHI! I mean – that is really all the explanation it needs. Because nutty sweet coconut rice wrapped around juicy, tangy sweet mango, kiwi and raspberries dipped in the salty sweetness of the coconut cream dipping sauce and you […]
Fresh Strawberry Swiss Meringue Buttercream – tastes like summer. First things first. Swiss Meringue Buttercream. It’s my go to frosting. There are many reasons but one of the main things is that it is AMAZING to work with. So smooth and silky, soft but it still holds it shape and texture. […]
You know what is really cool? When you accidentally develop a really AWESOME recipe and you weren’t even trying to. You know, when you are out of an ingredient and you have to get creative and use an alternative ingredient, then it turns out being better than the original recipe. THAT is […]