Pssstt…. Hey, you. I’m gonna let you in on a little secret! Do you want to know how to make one of the most AMAZINGLY delicious things you will ever put in your mouth? Because today I am going to give you my secret recipe. Today I am going to… Continue reading »
OK, I know this really has nothing to do with Cake, but…. DESSERT SUSHI! I mean – that is really all the explanation it needs. Because nutty sweet coconut rice wrapped around juicy, tangy sweet mango, kiwi and raspberries dipped in the salty sweetness of the coconut cream dipping sauce and you… Continue reading »
Fresh Strawberry Swiss Meringue Buttercream – tastes like summer. First things first. Swiss Meringue Buttercream. It’s my go to frosting. There are many reasons but one of the main things is that it is AMAZING to work with. So smooth and silky, soft but it still holds it shape and texture…. Continue reading »
~ Beautiful mini tartlet shells made with sweet French pastry crust ~ Oh you guys, I have so many awesome things planned to show you! I am going to do a whole series on mini desserts for dessert buffet tables. Decadent chocolate dipped cheesecake bites, beautiful, bite sized espresso brownies… Continue reading »