Making Sweet Things Beautiful
This is a basic, stiff royal icing recipe I use for all my cookie and cake decorating. It is made with meringue powder and powdered sugar. This is a stiff royal icing which can be watered down to just the right consistence for any application. Flavor and color as you […]
Raspberry Cake Filling – Fresh Raspberry Compote My all time favorite cake filling is a fresh raspberry compote. I particularly love it because you can adjust the amount of sugar to the sweetness level you like. Since I don’t care for things that are super sweet I keep the sugar level […]
Every baker needs a good base vanilla sponge cake recipe in their repertoire. Something that can be used as a delicious stand alone flavor or as a base for many different flavor variations. It took me a long time to find and tweak a vanilla sponge cake recipe to my […]
Confession time. I’m Kind of a Carrot Cake and Cream Cheese Frosting snob. To me, the best carrot cake is dense & rich with tons of delicious bits and texture. Don’t get me wrong, I don’t mind those light, fluffy versions, but I crave the dark, flavorful version full of […]
Ok sweet friends, I was gonna make this one short and sweet, because Christmas is coming and I have ALL THE THINGS TO DO!! But then I got kind of excited and carried away. This tutorial is just SO cool and I know you are going to love it too! […]
This easy, no-spread sugar cookie recipe is a perfect for decorating because won’t spread too much in baking but is still a medium soft texture and perfect for eating. Delicious! It can be flavored in any way you like using extracts and spices. Print Recipe No-Spread, Rolled Sugar Cookie […]